Ethics of Food: Catching and Raising Seafood

Buy Ethics of Food: Catching and Raising Seafood from Daintree Books

Hardback

Published: September 2011
For Ages: Secondary
Retail Price:
$34.95
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Author: John Bliss

Product Category: Business & Economy / Bus/Econ: Farming/Agriculture

Brand:
Series: Ethics of Food
Published By: Raintree
Hi Res Cover Image
 
Published: 08-Sep-2011
Format: Hardback, 56 pages
RRP: $34.95
ISBN: 9781406224641
Are our lakes, rivers, and oceans running out of fish? Is farmed fish and seafood always a better alternative? Is eating fish and seafood always safe?

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